HOLLY JOLLY CHRISTMAS

THE BEST TIME OF THE YEAR

Jingle those bells and come together with those that you hold dear – the most wonderful time of the year is here in the enchanting atmosphere of Sentro – À Table Avec Vincent Masson. Elevate your revelries with the exhibition of Veronique Van Der Wielen and live music during your dinner.

Discover our Festive Brochure will all end-of-year activities  here.

CHRISTMAS EVE DINNER

Monkfish and langoustine
Lemon verbena emulsion
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Granita
Clementine, vodka and ginger
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“Chapon de Bourgogne” (farmer poultry)
Pan-fried foie gras, morels and Jerusalem artichokes
***
Pistachio cookie
Raspberry cream, pink praline ice cream

  • On December 24th, 2022 as from 7:00 pm
  • Menu: €75 per person, drinks excluded.
  • Children’s Menu: €39 per child (from 6 to 15 years, excluding drinks), free for children up to 5 years.
  • Reservations and prepayment required